Hatting · 260 g · Bakeri
Velgo-score 36/100, Nutri-Score C
Vann, maisstivelse, rismel 17%, tapiokastivelse, sukker, rapsolje, fortykningsmiddel (E464, E412)1,7%, gjær, tørket glukosesirup (mais), salt, psyllium 1%, emulgator (E471), potetfiber 0,5%, bambusfiber 0,4%,