KLÆBU · 300 g · Bakeri
Velgo-score 27/100, Nutri-Score D
Glutenfri melblanding (hvetestivelse, råris, mais, bokhvete, betefiber, psylliumfrøskall, skummetmelkspulver, sukker, fortykingsmiddel (potetstivelse, e417, e410, e412, e415, e464), bakepulver), melk, gjær, sukker, smør, kardemomme, egg, vaniljekrem (helmelk, sukker, modifisert maisstivelse, melkepulver, mysepulver, stabilisator (pektin, natriumalginat, tetranatriumdifosfat), melkeprotein, gelatin, aroma, fargestoff (betakaroten)), kokos, sitronsaft
Tilsetningsstoffer: E417, E410, E412, E415, E464, E14XX, E440, E401, E450, E160a